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Your go-to source for the latest updates, discussions, and insights on locally sourced food and sustainable practices.
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Frontera Farmer Foundation Grant Applications Open Through March 5
FARMS AND FARMERS l Frontera Farmer Fondation, founded by Chef Rick Bayless, has given nearly $4 million in grants since 2003. Applications for 2026 grants are open
Bob Benenson
Feb 202 min read
Reminder: Nominations for Climate Action Awards Due EOD Monday
SUSTAINABILITY l Sharing a reminder: Nominations for the Climate Action Hero Awards — which now include a special category for farmers — must be submitted by Feb. 23
Bob Benenson
Feb 201 min read
The Evolved Network Wraps Podcast Season with Urban Ag Leader
FOOD NON-PROFITS l Chef Sebastian White of The Evolved Network wrapped up his first podcast season with an episode featuring Janelle St. John of Growing Home...
Bob Benenson
Feb 192 min read
South Side Rising with Multi-Chef Culinary Series
CHEFS l For years, discussion of Chicago's culinary prowess heavily focused on downtown. But the South Side's top chefs are giving the sprawling city region its day
Bob Benenson
Feb 182 min read
How Southern Illinois is Restoring Its Local Food Infrastructure
LOCAL FOOD INFRASTRUCTURE l Advocates for rebuilding Southern Illinois' local food infrastructure play a key role in a statewide effort that has gained state funding
Bob Benenson
Feb 173 min read
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